Apple Pie

Servings: Each Pie and Crisp Serves 8 people

Balsamic Roasted Grape Salad with Arugula Tossed with Walnuts, Pomegranate and Goat Cheese (Large)

Servings: Feeds 10-20 People

Balsamic Roasted Grape Salad with Arugula Tossed with Walnuts, Pomegranate and Goat Cheese (Small)

Servings: Feeds 5-10 People

Butternut Squash Soup (Large)

Servings: Feeds 10-20 People

Butternut Squash Soup (Small)

Servings: Feeds 5-10 People

Cheese Board with Seasonal Fruit, Crackers, Jam, and Honey (Large)

Servings: Feeds 10-20 People

Cheese Board with Seasonal Fruit, Crackers, Jam, and Honey (Small)

Servings: Feeds 5-10 People

Collard Greens with Smoke Ham Hocks (Large)

Servings: Feeds 10-20 People

Collard Greens with Smoke Ham Hocks (Small)

Servings: Feeds 5-10 People

Maple Roasted Carrots with Pomegranate Seeds (Large)

Servings: Feeds 10-20 People

Maple Roasted Carrots with Pomegranate Seeds (Small)

Servings: Feeds 5-10 People

Mashed Potatoes (Large)

Servings: Feeds 10-20 People

Mashed Potatoes (Small)

Servings: Feeds 5-10 People

Orange Maple Glaze Ham (Large)

Servings: Feeds 10-20 People

Orange Maple Glaze Ham (Small)

Servings: Feeds 5-10 People

Pecan Pie

Servings: Each Pie and Crisp Serves 8 people

Roasted Brussel Salad with Pecans, Parmesan, and Cider Vinaigrette (Large)

Servings: Feeds 10-20 People

Roasted Brussel Salad with Pecans, Parmesan, and Cider Vinaigrette (Small)

Servings: Feeds 5-10 People

1/2 Roasted Chicken with Wasakaka Sauce

Servings: 1/2 Chicken Feeds 10 People

Traditional Prime Rib with Herb Jus (Large)

Servings: Feeds 10-20 People

Traditional Prime Rib with Herb Jus (Small)

Servings: Feeds 5-10 People

Whole Roasted Chicken with Wasakaka Sauce

Servings: Whole Chicken Feeds 20 People